Our journey to remove the clutter from our home ... travel from disorganised to peaceful ... and finding a little fun along the way.
Thursday, December 9, 2010
We are blessed to have excess. Our chickens are providing more eggs than we can eat. We have so many tomatoes. Zuchinnis are growing faster than we can pick them.
Which means ... tis the season for zucchini slice!
Miss E made it all by herself! She even cracked all the eggs without any shell!
This is my favourite recipe
5 eggs 150g (1 cup) self-raising flour, sifted (we used wholemeal - and lets face it - I never sift it) 375g zucchini, grated 1 large onion, finely chopped 1 cup grated cheddar cheese 60ml (1/4 cup) vegetable oil We also add grated carrot if I have them ... or any other vegetable
Grating has never been so easy since I got this attachment for my kitchenaid!
Beat the eggs. Mix everything else in. Pour it in a greased pie dish and cook at 170C for 30 minutes.
This is my journey! I am a 38 year old aussie mum of two beautiful little girls!
I am a part time nurse just finding my feet in acute care, and I love my family with all my heart and then some.
I am passionate about our family. I love to preserve memories and make our life together FUN!
Journey with me as I learn. Maybe we can share some tips along the way